MEMBERSHIP

The Asian Institute of Culinary Medicine is the only membership organization dedicated to advancing, expanding, and enhancing teaching kitchens to promote both human and planetary health through food. Join our community today!

Teaching kitchens play a vital role in the lasting success and sustainability of culinary medicine interventions for the co-benefit of physical and planetary health.

Dr. Mechelle Acero Palma

AICM Founding Director

Individual Membership

This membership level is specifically designed for those eager to enhance their understanding and expertise in culinary medicine. Members will gain access to exclusive resources and a wealth of educational materials that delve into the intersection of nutrition, cooking, and health. By engaging with a community of like-minded individuals, members will not only refine their culinary skills but also learn how to leverage the power of food for better health outcomes. Join us on this journey to master the art and science of culinary medicine, where passion for cooking meets the principles of health and well-being.

  • Regular Membership

  • Professional Membership (AICM Professional Course trainees)

Organization Membership

CulinaryMD Organization Members become part of a vibrant community of like-minded professionals who utilize kitchens as hubs for personal, communal, and planetary health. These members operate kitchens in diverse settings, including hospitals and community organizations. Joining as a CulinaryMD Organization Member highlights your institution’s dedication to the Food As Medicine movement while providing opportunities to learn from and collaborate with peers, share best practices, contribute to research, and drive meaningful change through food.

  • Training Institutions

  • Teaching Kitchens

RESOURCES
Our exclusive member portal offers a comprehensive library of resources designed to support the development, implementation, and evaluation of teaching kitchens. Curated and collaboratively built by members, these resources include a diverse recipe library, an archive of past webinar recordings, and a collection of innovative toolkits designed to inspire and address challenges.
COLLABORATION
Organization Members play a key role in shaping the direction of committees and interest groups, working together to identify and address shared priorities. By fostering collaboration, members amplify their collective impact—whether through co-developing toolkits, co-authoring research papers, or exchanging ideas in every interaction. Together, we achieve more than we ever could alone.
RESEARCH
We actively support the research efforts of our Organization Members by connecting them with fellow experts who can help refine research questions, analyze data, and develop manuscripts. Our network elevates research projects and expands access to valuable research tools beyond traditional academic settings. Members gain access to a robust evidence base demonstrating the effectiveness of teaching kitchens while discovering opportunities to engage in research and contribute to publications.
ADVOCACY
The CulinaryMD and its Organization Members collaborate to champion the role of teaching kitchens in schools, healthcare institutions, and community organizations. By promoting the benefits of hands-on culinary and lifestyle education, we strive to engage policymakers, educators, and the public in supporting and expanding these initiatives.
EVENTS
CulinaryMD unites academic, healthcare, and community organizations worldwide, breaking down silos to foster collaboration. Members come together to share best practices, mentor one another, spark inspiration, and strengthen partnerships. Membership includes an invitation to our annual in-person meeting, where meaningful connections are built. Additionally, year-round virtual meetings accelerate progress and deepen interdisciplinary relationships.