In-Person Workshops

4-Day Workshop Bundle

Join our disease-based, in-person workshops to enhance your knowledge and skills in approaching chronic conditions such as heart disease, obesity, high cholesterol, hypertension, and chronic kidney disease. Our workshops provide an opportunity for individuals to learn about managing these conditions effectively and making positive lifestyle changes. In addition, we also offer special workshops for food preparation, batch cooking, holiday specials, and more.

These workshops are designed to help you better understand the connection between nutrition and disease management, as well as to provide practical tips for preparing healthy meals. By participating in our workshops, you can gain valuable insights and strategies for improving your overall health and well-being. Don't miss out on this opportunity to take control of your health and make positive changes to your lifestyle. Join us today and start your journey towards better health.

Avail 15% savings

  • Culinary Medicine workshop will complement your theoretical knowledge that is centered around seven pillars for food preparation: whole, fresh, seasonal, traditional, local, balanced, and delicious.

  • The workshop promotes culinary coaching skills development, emphasizing a sustainable home-based food system, while empowering healthcare providers, chefs, and cooks to lead the conversation about eating behaviors, healthy food preparation, and nutrition knowledge.

  • Explore plant-based cuisine, grains and legumes, vegetables, raw foods, and even intensive dietary plans for chronic diseases.

  • Culinary medicine workshops accommodate transition diets, flexitarian, Mediterranean, DASH, vegetarian, and vegan lifestyles.

  • ​​Each 4-day in-person workshop will cover 8 credits. Participants can then expedite their completion of the modules and qualify for the Certification exam on December 4 -6, 2024.

Sunday Workshops

Join our basic course, open to anyone who wants to learn about healthy cooking and how it can improve health and well-being. In this course, you will learn the fundamental principles of healthy cooking, including the importance of using fresh, whole ingredients and cooking methods that preserve nutrients. Whether you are a beginner or just want to expand your knowledge, this course is suitable for all levels.

The professional course for physicals, allied professionals, health coaches, and chefs. This advanced course will provide in-depth knowledge and practical skills for those in the health and wellness industry, allowing you to further enhance your expertise and provide valuable guidance to your clients. Take the first step towards a healthier lifestyle and join our cooking courses today!

P1,900/session